Casamatta Rosso is primarily made from Sangiovese (the dominant grape of Tuscany), with small amounts of Canaioloand Colorino blended in some vintages. These native varieties give the wine its vibrant fruit profile, acidity, and structure. It hails from Tuscany, a region known for producing some of Italy's most famous wines, including Chianti.
This wine is typically fresh, fruit-driven, and medium-bodied. It showcases the bright cherry, raspberry, and plum notes of Sangiovese, with hints of spice, herbs, and earthy undertones. The wine is unoaked, emphasizing its youthful, clean style.
Wine Spectator and Wine Enthusiast have typically rated Casamatta Rosso in the 88-90 points range. It’s often praised for being a great value wine, offering quality far above its price point. In particular, its accessibility and food-friendliness make it a favorite among everyday drinkers.
SERVING SUGGESTION:
Pasta dishes with tomato-based sauces, Pizza (especially Margherita or mushroom), Grilled meats like pork or chicken, Antipasti platters with cured meats and cheeses.
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We only ship within Singapore currently.
*All pictures are for illustration purposes only, reference will be based on actual item.